TungLok Teahouse, a new dining concept in the city centre with the ambience and feel of an old teahouse in Singapore between the 1950s and 1970s, complete with Peranakan period furniture and decor of the era. Offering an exquisite range of traditional Chinese favourites including Teochew dishes. The dishes are recreated with TungLok’s distinct creativity while retaining the authentic flavours and taste.
TungLok Teahouse brings you experiential dining amidst the Peranakan-styled furniture and period decor including posters, lighting fixtures and tiles. Offering a range of piping hot Dim Sum ‘made on the spot, steamed to order’ and Traditional Chinese favourites including Teochew dishes.
Level 2, Departure Lounge (Central)