Souvenirs of Singapore
Home-grown Bengawan Solo is known for its traditional cakes (kueh), which are as delicious as they are colourful. Try their signature treats, including kueh lapis sagu, ondeh ondeh and kueh lapis—all created from local ingredients.
Barbecued meat, or bak kwa, is a much-loved Singaporean delicacy that is usually enjoyed during Chinese New Year. Visit Fragrance for some flavourful bak kwa, meat floss, mooncakes, and more.
TWG Tea offers a feast for the eyes with their beautiful décor and luxurious, old-world charm. Pick from the colourful selection of macarons, delectable chocolate bonbons, and fragrant tea selections to impress loved ones.
Pay a visit to Long Bar by Raffles, home to the legendary Singapore Sling. Enjoy complimentary cocktails before you fly, and pick up some chicken rice paste or teas—both from the original Raffles Hotel.