Tai Hing

Tai Hing Roast began as a humble fast-food eatery in Hong Kong serving siu-mei (roasted meats). It has since grown into a chain of over 30 restaurants around Hong Kong and Shenzhen, China. At this Singapore outpost, expect the unexpected – a menu of Chinese classics such as Suckling Pig and Roasted Duck, alongside Western offerings like succulent steaks. Quench your thirst with delicious drinks such as the Chilled Original Milk Tea served in a bowl of ice to keep it refreshingly cold.

Restaurants , 24 hours dining
Departure Transit Lounge Central, Level 2, Transit Area
  • Transit Area
  • Opening hours: 24 hours daily
  • Tel: 6214 3603
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