Ah Mah Homemade Cake

Ah Mah Homemade Cake

Chocolates, candies & delicatessen
Have a taste of Taiwan with a local twist. Inspired by the popular egg sponge cakes from Tamsui (Danshui), Taiwan, Chef Jim of Ah Mah Homemade Cake created a delicious Singaporean version that is made for local palates, but surely appealing to visitors from all around the world. Made purely with milk, high quality eggs and flour, the cakes are made fresh every day on the spot, and baked without added preservatives nor colouring, making these cakes a delectable and healthy alternative.
Level 2
  • Public Area
  • Opening hours: 07:00 AM-11:00 PM
  • Tel: 8133850
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