Root98 in Singapore Changi Airport encourages global travellers to eat healthily, glocally and mindfully, in addition to continuously be conscious of the planet health especially while travelling. The restaurant gives a sense of place and a taste of international dishes. It features a range of healthy food and drink options including vegetarian dishes and a selection of freshly cold-pressed juices to help combat travel stress.
TGM is probably one of the best-kept secrets in Singapore Changi Airport serving a great mixture of JAKO (Japanese and Korean Cuisine) as well as healthy options. We introduce you a variety of JAKO dishes like Salmon Butteryaki Teishoku Set, Una-Tamago Don, Yakisoba – all with a twist.
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